How to Reduce Your Arthritis Risk When You Have Ulcerative Colitis

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By Staff
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Healthy Habits for Arthritis Prevention

Adhere to your UC treatment plan. Treating your UC can lower your chances of developing arthritis or ease arthritis symptoms if you already have joint problems. “If you can get your colitis under very good control and quiet it down, your arthritis will quiet down,” Fischer says.

Talk to your gastroenterologist about joint pain. You might think your gastroenterologist doesn’t need to hear about your achy joints, but they should be the first person you speak to about your symptoms, Dr. Naik says.

Tell your doctor which joints are affected, whether the pain is moving from one joint to another, and if there’s swelling. You should also specify whether your UC is in remission or if you’re in a flare, Naik says. Your gastroenterologist can help advise you on how to treat the symptoms. “If those things aren’t working, going to a rheumatologist can be very helpful,” he says.

Keep moving. Range-of-motion exercises are particularly important for people with arthritis, but any type of regular exercise can help you reduce arthritis symptoms. Yoga and tai chi, which can improve range of motion, may be helpful, Naik says. He recommends wearing proper footwear and avoiding high-impact exercises.

Work with a physical therapist. Because arthritis can limit your range of motion, a physical therapist can give you a plan to improve your flexibility and strength while reducing any pain. This is an important part of your treatment plan, Fischer says.

Maintain a healthy diet. Choosing anti-inflammatory foods may help ease arthritis pain. These include foods that are rich in omega-3 fatty acids like fatty fish (salmon and mackerel, for instance); olive oil; fiber- and protein-packed beans; antioxidant-rich fruits and vegetables; and green tea.
You may also want to cook with turmeric, Naik says. The spice contains a substance called curcumin, which may help reduce inflammation. A review of randomized, controlled trials that studied curcumin as a complementary therapy alongside medication in UC, found that it was effective at achieving clinical remission (eliminating symptoms) and clinical response (reducing symptoms) versus a placebo.

The World Health Organization recommends that a 150-lb person ingest less than 200 milligrams (mg) of turmeric per day; the limit for a 200-lb person is 270 mg per day. Be careful with supplements, which can come in high doses and aren’t regulated for safety or efficacy. They can cause adverse effects ranging from nausea to liver damage when consumed in excess.

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